DBS Night Quart American Stout

Our final recipe of 2023 to bring some order to this silliness. 

Night Quart.  An American Stout with a malt blend of Maris Otter, American 2-Row, Chocolate Malt, Coffee Malt, Midnight Wheat, and Aroma Malt with a Hop pairing of Chinook and Columbus for that pine and stone fruit aroma that compliments the smooth and coffee-like malt profile.


  • Maris Otter
  • 2-Row
  • Coffee Malt
  • Chocolate Malt
  • Midnight Wheat
  • Aroma Malt
  • Chinook Hops
  • Columbus Hops
  • 7.4%-7.6%
  • 55 IBU

DBS* All Grain Recipe Kits DO NOT include grain bags, yeast, or caps.