Our final recipe of 2023 to bring some order to this silliness. 

Night Quart.  An American Stout with a malt blend of Maris Otter, American 2-Row, Chocolate Malt, Coffee Malt, Midnight Wheat, and Aroma Malt with a Hop pairing of Chinook and Columbus for that pine and stone fruit aroma that compliments the smooth and coffee-like malt profile.

Details

• Maris Otter
• 2-Row
• Coffee Malt
• Chocolate Malt
• Midnight Wheat
• Aroma Malt
• Chinook Hops
• Columbus Hops
• 7.4%-7.6%
• 55 IBU

DBS* All Grain Recipe Kits DO NOT include grain bags, yeast, or caps.