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SafAle US-05 Dry Ale Yeast

American ale yeast producing neutral and well-balanced ales, clean and crispy. Forms a firm foam head and presents a very good ability to stay in suspension during fermentation. Ideal for American beer types and highly hopped beers.

  • Fermentation Temperature: 64-82°F
  • Total Esters: Low
  • Apparent Attenuation: 78-82%
  • Sedimentation: Medium

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